NC Choices Resources
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Niche Meat Teaching Resources
- Pastured Pork Production – Pasture ManagementMarcello Cappellazzi2019-12-11T15:49:16-05:00
Pastured Pork Production – Pasture Management
- Pastured Poultry Production – Animal ManagementWaystone Design2019-07-21T17:22:00-04:00
Pastured Poultry Production – Animal Management
- Pastured Poultry Production – Feed and NutritionWaystone Design2019-07-21T17:19:58-04:00
Pastured Poultry Production – Feed and Nutrition
- Pastured Poultry Production – Facilities and EquipmentWaystone Design2019-07-21T17:18:22-04:00
Pastured Poultry Production – Facilities and Equipment
- Pastured Poultry Production – Small Scale Poultry ProcessingWaystone Design2019-07-21T17:16:11-04:00
Pastured Poultry Production – Small Scale Poultry Processing
- Pastured Poultry Production – Welfare, Health and BiosecurityWaystone Design2019-07-21T17:13:29-04:00
Pastured Poultry Production – Welfare, Health and Biosecurity
- Pastured Small Ruminants Production – Animal ManagementWaystone Design2019-07-21T16:56:35-04:00
Pastured Small Ruminants Production – Animal Management
- Pastured Small Ruminants Production – Feed and NutritionWaystone Design2019-07-21T16:54:41-04:00
Pastured Small Ruminants Production – Feed and Nutrition
- Pastured Small Ruminants Production – Facilities and EquipmentWaystone Design2019-07-21T16:52:44-04:00
Pastured Small Ruminants Production – Facilities and Equipment
- Pastured Small Ruminants Production – Breeding and ReproductionWaystone Design2019-07-21T16:50:44-04:00
Pastured Small Ruminants Production – Breeding and Reproduction
- Pastured Small Ruminants Production – Welfare, Health and BiosecurityWaystone Design2019-07-21T16:47:52-04:00
Pastured Small Ruminants Production – Welfare, Health and Biosecurity
- Pastured Pork Production – Animal ManagementWaystone Design2019-07-21T16:42:49-04:00
Pastured Pork Production – Animal Management
- Pastured Pork Production – Feed and NutritionWaystone Design2019-07-21T16:38:03-04:00
Pastured Pork Production – Feed and Nutrition
- Pastured Pork Production – Facilities and EquipmentWaystone Design2019-07-21T16:32:39-04:00
Pastured Pork Production – Facilities and Equipment
- Pastured Pork Production – Breeding and ReproductionWaystone Design2019-07-21T16:23:47-04:00
Pastured Pork Production – Breeding and Reproduction
- Pastured Pork Production – Welfare, Health and BiosecurityWaystone Design2019-07-21T16:18:57-04:00
Pastured Pork Production – Welfare, Health and Biosecurity
- Profitable Meat Marketing – StrategyWaystone Design2019-07-21T15:21:33-04:00
Profitable Meat Marketing – Strategy
- Profitable Meat Marketing – Market ResearchWaystone Design2019-07-21T15:17:53-04:00
Profitable Meat Marketing – Market Research
- Profitable Meat Marketing – Objectives and CommunicationsWaystone Design2019-07-21T15:08:41-04:00
Profitable Meat Marketing – Objectives and Communications
- Profitable Meat Marketing – PricingWaystone Design2019-07-21T15:02:17-04:00
Profitable Meat Marketing – Pricing
- Step by Step Instructions for Filling Out Federal and State Special Claims Applications (2018)Marcello Cappellazzi2018-10-25T11:45:06-04:00
Step by Step Instructions for Filling Out Federal and State Special Claims Applications (2018)
- Strategies to Increase Sales of Local Meat at Farmstands and Small Retailers (2018)Marcello Cappellazzi2018-09-27T11:55:09-04:00
Strategies to Increase Sales of Local Meat at Farmstands and Small Retailers (2018)
- Step by Step Instructions for Filling Out Federal and State Special Claims Applications (2018)Sarah Blacklin2018-09-19T10:31:12-04:00
Step by Step Instructions for Filling Out Federal and State Special Claims Applications (2018)
- Selecting Enterprises for Pasture-based Livestock Farms (2018)Sarah Blacklin2018-09-19T10:31:51-04:00
Selecting Enterprises for Pasture-based Livestock Farms (2018)
- NC State Local Grass-Fed Beef Production Guidelines (2016)JJ Richardson2017-01-12T12:00:36-05:00
NC State Local Grass-Fed Beef Production Guidelines (2016)
- NC State Local Pasture-Raised and Pasture-Finished Beef Production Guidelines (2016)JJ Richardson2017-01-12T12:06:21-05:00
NC State Local Pasture-Raised and Pasture-Finished Beef Production Guidelines (2016)
- NC State Local Finished Beef Production Guidelines (2016)JJ Richardson2017-01-12T12:05:20-05:00
NC State Local Finished Beef Production Guidelines (2016)
- How to Become a Meat and Poultry HandlerJJ Richardson2017-01-12T12:04:09-05:00
How to Become a Meat and Poultry Handler
- USDA Food Safety Inspection Service Nutrition Labeling Compliance Guidelines for NC Meat Handlers and Meat ProcessorsShane McCoy2017-01-12T12:11:16-05:00
USDA Food Safety Inspection Service Nutrition Labeling Compliance Guidelines for NC Meat Handlers and Meat Processors
- Pasture Management and Meat Quality (2015)JJ Richardson