News Feed
CEFS news, announcements, press releases and media coverage.
New North Carolina Local Farms and Food Profiles
To provide a snapshot of the importance of agriculture on the county level, the N.C. Cooperative Extension Local Food Program Team, NC State FarmLink, and the Center for Environmental Farming Systems (CEFS) created an infographic for each county and each Council of Government region based on a comparison of 2017 and 2022 USDA Agriculture Census data.
New Publication: Soil Microbial Composition Responds to Diverse Long-Term Management Systems
A June 2025 article, published in Pedosphere, examines soil microbial activity, diversity, composition, and predicted functionality across a 24-year experimental period at CEFS Field Research, Education, and Outreach Facility located at Cherry Research Farm in Goldsboro, NC.
Lunchtime Discovery Series: Agroecology for Sustainable Food Systems in NC
Dr. Michelle Schroeder-Moreno was the May 28, 2025 speaker for a Lunchtime Discovery Series hosted by the N.C. DEQ Office of Environmental Education and Public Affairs and the N.C. Museum of Natural Sciences.
Horticulture Technician
The Research Technician – Horticulture provides technical, hands-on support for top-ranked integrated field research and educational programs involving the North Carolina A&T State University Agricultural Research program, and the Center for Environmental Farming Systems Small Farm Unit, in Goldsboro, NC.
Website Updates in Response to Federal Requirements
To align with recent federal requirements, the Center for Environmental Farming Systems is conducting a review of website content related to diversity, equity, and inclusion (DEI). As a result, you may notice changes to certain pages of our website effective February 21, 2025.
Mountain Communities Rise: EmPOWERing Food Systems After Hurricane Helene
In response to the devastation of the WNC region, EmPOWERing Mountain Food Systems (EMFS), an initiative of CEFS, awarded $100,000 of its small business grant funds to assist farmers impacted by Hurricane Helene.
CEFS Shines at the 2025 N.C. Cooperative Extension Conference
Many faculty and staff affiliated with the Center for Environmental Farming Systems (CEFS) participated in the 2025 North Carolina Cooperative Extension Conference, held January 6-8 in Greensboro, NC.
International Farming’s Generous $50K Donation Secures Expansion of ‘Boots on the Ground’ Agricultural Apprenticeship for Military Veterans in North Carolina
The Center for Environmental Farming Systems (CEFS) is grateful to announce a $50,000 donation from International Farming (I.F.) to support CEFS’ Boots on the Ground: NC Veteran Farmer Apprenticeship.
Hundreds Expected at National Conference Showcasing North Carolina’s Leadership in Sustainable Meat and Dairy; An Impressive Roster of Speakers Including Dr. Temple Grandin
July 3, 2024 Contact: Janie Hynson Communications Manager Center for Environmental Farming Systems (CEFS) janie_hynson@ncsu.edu 919-213-1390 Photos and other assets: Media Kit NC State University and Appalachian State University, two institutions on the vanguard of [...]
CEFS EmPOWERing Mountain Food Systems Program Expanding Impact in Western NC with $2M from State, Federal, and Western NC Regional Funders
The Center for Environmental Farming Systems (CEFS) is thrilled to announce the continuation of its groundbreaking project, EmPOWERing Mountain Food Systems (EMFS), with a generous grant of $1.1M from the Appalachian Regional Commission (ARC) as well as additional matching support from Dogwood Health Trust, WNC Bridge Foundation, NC State Cooperative Extension, and other regional community partners, for a total of $2 million.
