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So far CEFS has created 287 blog entries.

Small Scale Poultry Grower Regional Seminar | May 24, 2018

Small Scale Poultry Grower Regional Seminar: Producing Safe, Healthy Poultry Meat, Farm to Table Thursday, May 24, 2018 | 8-4pm NC Cooperative Extension Franklin County Center, Annex | 103 S Bickett Blvd, Louisburg, NC 27549 ***From breed selection to keeping a healthy flock, production and marketing tips to hands-on poultry processing, this full day seminar [...]

2018-06-22T10:47:21-04:00April 5th, 2018|NC Choices, NC Cooperative Extension|

We have partnered with food marketing coach Jill Willett to offer this special webinar to the NC Choices community. When it comes to successfully marketing your meat business, there are six key areas that need some seeeeerious attention.

2018-02-20T19:23:58-05:00February 20th, 2018|NC Choices|

A Season of Hope: CEFS’ 2017 End-of-Year Letter

The Center for Environmental Farming Systems is committed to developing local food and farming systems that support North Carolina’s farmers and rural economies, reduce food insecurity, improve access to healthy food, and serve the public good. Join us in this important work by making a gift to CEFS today.

2018-02-14T17:55:12-05:00November 26th, 2017|News|

Events for Local Government Officials Highlight Economic Development Potential of Local Food and Farm Businesses

In September, Local Food Economies and the NC 10% Campaign organized three Innovations in Economic Development through Local Foods gatherings to showcase investments that local and regional governments can make to support small and mid-scale food and farming businesses.

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