Annual Sustainable Agriculture Lecture
Each year, CEFS hosts an annual Sustainable Agriculture Lecture to engage the public on a variety of food systems topics. Previous speakers have included Slow Food founder Carlo Petrini; Judy Wicks of Philadelphia’s White Dog Cafe, founder of the Sustainable Business Network of Greater Philadelphia and co-founder of Business Alliance for Local Living Economies (BALLE); MacArthur Fellow and Genius Grant Award recipient Will Allen, Founder and CEO of Growing Power, Inc; Maya Wiley, Founder and Past President of the Center for Social Inclusion; and Fred Kirschenmann, Distinguished Fellow at the Leopold Center for Sustainable Agriculture and President of Stone Barns Center for Food and Agriculture.
Annual Sustainable Agriculture Lecture News
Center for Environmental Farming Systems to Celebrate Twentieth Anniversary with Sustainable Agriculture Pioneer Fred Kirschenmann
FOR IMMEDIATE RELEASE: September 12, 2014 Raleigh, NC: The Center for Environmental Farming Systems (CEFS), one of the nation’s foremost centers for research, extension, and education in sustainable agriculture and local food systems, will be [...]
View the story on YouTube: CEFS 2013 Sustainable Agriculture Lecturer: MAYA WILEY
RALEIGH (January 25, 2013): The Center for Environmental Farming Systems (CEFS) and the NC Agricultural Foundation Inc., are proud to announce that Maya Wiley will deliver CEFS’ Annual Sustainable Agriculture Lecture on February 27 at [...]