Past E-News & CEFS Happenings
Welcome to the E-News archive of the Center for Environmental Farming Systems. Whether you’re just curious about what we’ve been up to through the years or you’re looking for a specific announcement or article that has come and gone, this is the place to read about it. Here is a list of our recent e-Newsletters:
View a summary list of our e-Newsletters before 2014.
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USDA Grant Will Support Career Opportunities in Agricultural Sciences for N.C. Women and Minorities
The U.S. Department of Agriculture’s National Institute of Food and Agriculture (NIFA) has awarded North Carolina State University a $200,000 grant to increase leadership and career opportunities in agricultural sciences for women and minority students enrolled in community colleges statewide.
CEFS EmPOWERing Mountain Food Systems Program Expanding Impact in Western NC with New $1,186,409 ARC Grant
The Center for Environmental Farming Systems (CEFS) is thrilled to announce the continuation of its groundbreaking project, EmPOWERing Mountain Food Systems (EMFS), with a generous grant of $1,186,409 from the Appalachian Regional Commission (ARC) and significant match from Dogwood Health Trust and WNC Bridge Foundation community partners as well as NC State Cooperative Extension.
The Center for Environmental Farming Systems Announces Recipients of 2023-2024 NC State Graduate Student Fellowships
We are pleased to announce the recipients of our 2023-2024 North Carolina State University Graduate Student Fellowships. Read about the Fellows and their research.
NC Farm to Early Care and Education Institute Returns with Generous Support from PNC Bank
Following the success of the inaugural Farm to ECE Institute and thanks to the continued support of PNC Bank, the NC Farm to Early Care and Education (ECE) Initiative will host its second Farm to ECE Institute for Farm to ECE administrators and teachers, technical assistance providers, farmers and Extension agents. The Institute will take place Oct. 21, 2023, at the Rocky Mount Event Center.
North Carolina Students Advocate for Student Wellness
As a part of Farm to School Coalition of North Carolina's "Student Wellness Project", three North Carolina students created the Teens Talk Wellness podcast earlier this year. The students created the podcast as an outlet to explore student wellness from a Farm to School perspective, highlighting issues surrounding nutrition, food justice and inclusivity, funding, and much more!
Announcing the 2023-2024 Food-Inspired Resilience & Equity (FIRE) Interns
Hosted by CEFS, Community Food Strategies, and the North Carolina Local Food Council, the Food-Inspired Resilience & Equity (FIRE) Internship is excited to introduce the 2023-2024 interns! FIRE interns will support community-based food organizations across North Carolina.
Teens Talk Wellness Podcast
Follow the journey of three student anchors as they explore student wellness through the lens of farm to school, equity, outdoor education, School Nutrition, and so much more.
Meet Bevelyn Ukah: New Director for CEFS Committee on Racial Equity in the Food System (CORE)
Meet Bevelyn Afor Ukah, our new Committee on Racial Equity in the Food System (CORE) Director for the Center for Environmental Farming Systems (CEFS)! In her new role, Ukah will be leading the CORE team, advancing CEFS’ racial equity goals, and evaluating impacts of these initiatives.
Bevelyn Afor Ukah Awarded NC State Chancellor’s Creating Community Award
On April 17, 2023, Bevelyn Afor Ukah, Interim Director of the CEFS Committee on Racial Equity in the Food System and Youth Food Systems Coordinator for the Food Youth Initiative, received the NC State University Chancellor's Creating Community "Outstanding Staff Award".
5 Ways You Can Support Your Local Food System
Although concerned, many people may not know how to support their local food system beyond shopping at their local farmers market. This article presents a few other ways you can support your local farmers and food systems workers!