Local Foods Research and Extension Assistant
NC State University is seeking a Local Foods Research and Extension Assistant.
NC State University is seeking a Local Foods Research and Extension Assistant.
On November 8, 2025, we celebrated the amazing work and growth of our WNCStrong Youth Service Corps participants! We launched the WNCStrong Youth Service Corps to help western North Carolina recover from Hurricane Helene while preparing the next generation of leaders. High school students from Buncombe, Mitchell, and Yancey counties gained hands-on experience in [...]
Imagine a plate of vibrant, local fruits and vegetables served to a curious three-year-old. That’s the core of Farm to Early Care and Education (ECE), which connects children aged 0-5 with gardening, cooking, and fresh, local food. Research consistently shows these programs boost meal quality and encourage kids to try new foods—but there’s a [...]
Farm to ECE Institute participants celebrating NC Crunch! The North Carolina Crunch promotes healthy eating and supports farm to school, farm to early care and education (ECE), and other local food initiatives throughout the state. Join us October 22, 2025 or anytime this month by crunching into a locally grown fruit or vegetable! Learn more [...]
In the aftermath of Hurricane Helene, NC Choices has collaborated with Extension livestock and forage partners to develop NC Hay Finder, a new website to help connect farmers needing hay with those who have hay to sell. Read more below...
On September 22, 2025, the North Carolina State University CALS News featured the WNCStrong Youth Service Corps in this article.
CEFS is hiring an Events Associate to provide technical day-to-day customer service and support of the operations of the Center for Environmental Farming Systems (CEFS) in particular, providing event management support services to program staff.
The temporary Organic Transition Program Assistant will support two USDA grants focused on organic transition in the Southeast. Key responsibilities include assisting with data analysis and reporting from two surveys, collaborating with research, Extension, and non-profit professionals across the region, and contributing to other grant and project outputs.
To provide a snapshot of the importance of agriculture on the county level, the N.C. Cooperative Extension Local Food Program Team, NC State FarmLink, and the Center for Environmental Farming Systems (CEFS) created an infographic for each county and each Council of Government region based on a comparison of 2017 and 2022 USDA Agriculture Census data.
A June 2025 article, published in Pedosphere, examines soil microbial activity, diversity, composition, and predicted functionality across a 24-year experimental period at CEFS Field Research, Education, and Outreach Facility located at Cherry Research Farm in Goldsboro, NC.