Join leaders from NC State University, NC Cooperative Extension, and the EmPOWERing Mountain Food Systems Initiative for a tour of their shared kitchen facilities, hear real success stories and gain food safety insights. Special guests include the Got To Be NC Program and local food safety regulators. Get the new food safety implementation guide and [...]
Learn how to turn what you already grow and make into a scalable, income-generating side business with practical tools and guidance Turn your backyard skills into real income. Homestead to Side Hustle is a practical class designed for folks who want to make money from what they already grow, raise, or create. Whether you’re selling eggs, preserves, [...]
Record Keeping Methods for Farms Keeping records is hard! The key is finding the right mix of methods, tools, and automations that work for you. Don't have time to research all that? Who does? A bookkeeper. This seminar, led by farm bookkeeper and tax expert Laurel Clabaugh, will cover different ways to effectively keep records [...]
Retail Foods: Restaurants, Food Trucks & more Wednesday | Jun 10 | 6:00 PM — 7:15 PM Join NC State Extension as we welcome Ellen Shumaker and the Safe Plates Team on this webinar as we investigate food safety requirements for food entrepreneurs and existing food businesses in the retail food sector. Be sure to stay and learn [...]
Retail Foods: Restaurants, Food Trucks and more Wednesday | Jun 10 | 1:00 PM — 2:15 PM Register here: https://ncsu.zoom.us/meeting/register/mkR9tXDrRSyy52p4YfAckg Join NC State Extension as we welcome Ellen Shumaker and the Safe Plates Team on this webinar as we investigate food safety requirements for food entrepreneurs and existing food businesses in the retail food sector. Be sure to stay [...]
Food Labeling: Navigating Your Food Business Series Wednesday | Jun 03 | 6:00 PM — 7:15 PM Join Kate Nicholas with NC State Extension Food Safety on this webinar on best practices for food labeling for food entrepreneurs and existing food businesses. The session will conclude with a Q&A with the Extension Team. Register for this live [...]
Food Labeling: Navigating Your Food Business Series Wednesday | Jun 03 | 1:00 PM — 2:15 PM Join Kate Nicholas with NC State Extension Food Safety on this webinar on best practices for food labeling for food entrepreneurs and existing food businesses. The session will conclude with a Q&A with the Extension Team. Register for this live [...]
Grant Writing and Funding for Food Businesses: Navigating Your Food Business Series Wednesday | May 20 | 6:00 PM — 7:15 PM Join NC State Extension as we welcome Traci Dixon and Kittrane Sanders on this webinar on how to find and submit grants for food entrepreneurs and existing food businesses. The session will conclude with a [...]
Grant Writing and Funding for Food Businesses: Navigating Your Food Business Series Wednesday | May 20 | 1:00 PM — 2:15 PM Join NC State Extension as we welcome Traci Dixon and Kittrane Sanders on this webinar on how to find and submit grants for food entrepreneurs and existing food businesses. The session will conclude with a [...]
Marketing & Competitive Analysis - Standing Out in NC's Food Scene Wednesday | May 13 | 6:00 PM — 7:15 PM Register at: https://ncsu.zoom.us/meeting/register/X61R9fVkSQq8anF9BbsYMw Join NC State Extension as we welcome Jennifer Badger, with the Empowering Mountain Food Systems Project on an informational webinar on how analyzing the market and your competition in the food and agriculture sector can help [...]
