Conservation Tillage
Energy
Pasture-Based Meat Goat
International Collaboration in Organic Agriculture
North Carolina Growing Together
Whole Crop Harvest
North Carolina Food Resiliency Plan
UFOODS
Bringing New Farmers to the Table
From Farm to Fork: Building a Sustainable Local Food Economy in North Carolina
N.C. Sustainable Local Food Advisory Council
SARE PDP
Annual Sustainable Agriculture Lecture
Farm to Fork
North Carolina Leadership and Cattle Handling for Women Producers
CEFS Agroecology Scholars Program in Research and Extension (ASPIRE) for Community College Students
Food Systems Internships – Farm to Senior Services
Food Systems Internships – Farm to Early Care and Education
Local Meat Communications Internship
Food Systems Internships – Southeastern NC
Mountain Food & Farm Apprenticeship Program
Boots on the Ground: North Carolina’s Veteran Farmer Registered Apprenticeship
Farm to Early Care and Education – Garden Internships
FoodCorps NC
Produce Ped’lers