News Feed
CEFS news, announcements, press releases and media coverage.
CEFS’ Community-Based Food Systems Outreach Coordinator Shorlette Ammons Releases Critical Analysis of Gender, Race and the Food System, Shining a Light in Dark Places: Raising Up the Work of Southern Women of Color in the Food System
RALEIGH, NC, August 5, 2014: Shorlette Ammons, CEFS’ Community-Based Food Systems Outreach Coordinator, has produced a report on gender, race, and the food system entitled Shining a Light in Dark Places: Raising Up the Work [...]
CEFS Co-Director Dr. Nancy Creamer Appointed to Board of USDA Foundation for Food and Agricultural Research
Raleigh, NC, July 23, 2014 – Dr. Nancy Creamer, distinguished professor and director for the Center for Environmental Farming Systems in the College of Agriculture and Life Sciences at NC State University, has been appointed to the board of the newly [...]
CEFS Summer Sustainable Agriculture Internship Program Brings Students from Around the World to Goldsboro
FOR IMMEDIATE RELEASE: June 11, 2014 Goldsboro, NC – The Center for Environmental Farming Systems (CEFS) is hosting students from across the country and around the world at its Goldsboro research farm this summer. Twelve [...]
Happy Birthday to Us: CEFS Turns 20!
A special CEFS e-news dedicated to our twentieth anniversary CEFS' roots were planted in 1994, when a small circle of leaders in sustainable agriculture came together with the vision of creating a center for the [...]
CEFS Kicks Off 20th Anniversary at Special Reception Featuring Dr. Ricardo Salvador
Dr. Nancy Creamer, CEFS Co-Director from NC State; Dr. Ricardo Salvador; Dr. John M. O'Sullivan, CEFS Co-Director from NC A&T; and Dr. William Randle, Dean of the School of Agriculture and Environmental Sciences at [...]
FoodCorps North Carolina and Farm-to-School: A Recipe for Healthy Kids
In honor of CEFS' 20th anniversary, this is the first in a series of stories exploring the impact that CEFS has made on the state of North Carolina and beyond. Radishes! Sitting around a [...]
Upcoming Events
FARM TO FORK PICNIC: June 8 Buy your ticket now! Join a remarkable group of Piedmont farmers & cooks for an evening of food, live music, & fun....and discover why Bon Appetit magazine called Farm to [...]
Holiday Greetings from CEFS!
Dear Friend, Greetings from the Center for Environmental Farming Systems (CEFS). We hope this letter finds you well, as another busy year winds down for all of us. As we write this, we are preparing [...]
NC Choices Presents the Third Annual Carolina Meat Conference
FOR IMMEDIATE RELEASE October 30, 2013: NC Choices' Carolina Meat Conference enters its third year of innovative educational programming and unparalleled networking opportunities for niche meat supply chain partners including farmers, processors, chefs, buyers and [...]
Message From the Directors
Dear CEFS Friends, I'm taking the opportunity to kick off the Fall 2013 CEFS e-newsletter and encourage you to browse the many interesting topics contained here. You'll find research, outreach and engagement updates from CEFS' [...]