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Updated Pricing and Quality Control Resources for Growers

March 2015 - NC Growing Together has updated several pricing and quality control resources for growers.  To supplement its popular guide Wholesale and Retail Product Specifications: Guidance and Best Practices for Fresh Produce, NCGT recently released a new Slide Set with additional photos to illustrate product quality and information from quality control specialists on proper [...]

2018-09-15T11:09:59-04:00April 1st, 2015|NCGT News|
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Upcoming Events: Postharvest Handling for Enhanced Shelf Life Workshops

March 2015 - The economic success of fruit and vegetable production is highly dependent on postharvest quality preservation. When marketing fresh fruits and vegetables, understanding the processes affecting product quality during storage and transportation is essential in obtaining a premium price for the product. To assist growers in developing skills that will provide a competitive [...]

2018-09-15T11:09:30-04:00April 1st, 2015|NCGT News|
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