Understanding Packaging and Specifications for Wholesale Markets

Shane McCoy2021-10-27T18:16:51-04:00

Tips for Produce Growers Marketing Fresh Produce to Retail Grocers: Understanding PLU and UPC Codes (2014)

Shane McCoy2021-10-27T17:22:03-04:00

How to Sell Shell Eggs into Grocery Stores through Direct Store Delivery (2015)

Shane McCoy2021-10-27T17:24:40-04:00

Selling Fluid Milk to Grocery Stores through Direct Store Delivery (2016)

Shane McCoy2021-10-27T17:24:56-04:00

North Carolina Public School Kitchen Capacity Study: Healthy Foods, Farms, and Kids (2015)

Shane McCoy2021-10-22T16:43:28-04:00

A Community and Local Government Guide to Developing Local Food Systems in North Carolina (2013)

Shane McCoy2021-10-27T18:09:51-04:00

Research-Based Support and Extension Outreach for Local Food Systems (2013)

Shane McCoy2021-10-27T18:09:57-04:00

Pack ‘N Cool Construction Manual and Budget

Shane McCoy2021-10-22T15:23:34-04:00

Special Claims and the Approval Process for Niche Meat Production (2014)

Shane McCoy2021-10-27T18:11:09-04:00