March 2015 - On March 2 at the Raulston Arboretum in Raleigh, approximately 20 North Carolina growers and buyers sat across tables from each other, in a kind of business development speed-dating. They had eight minutes to decide if they were potentially a good fit for each others' business. Attendees included produce farmers from all [...]
January 2015 - Please note, this event was originally scheduled for February 17 and was re-scheduled to March 2 due to inclement weather. Are you a GAP-certified farmer looking for new markets to sell your products? Are you a buyer best online casino looking for new places to source local products? On Monday, March 2 [...]
November 2014 - The NCGT Local Food Infrastructure Inventory is a mapped inventory of businesses that serve as intermediary steps in local food supply chains. This includes value-added processors, fresh produce wholesaler/distributors, multi-farm CSA"s, food hubs, community kitchens, incubator farms, and cold storage locations. "It"s a great guide for new farmers," says Henderson County extension [...]
NC Growing Together and NC Cooperative Extension Work Together to Promote Local Foods <a href="http://www.ncgrowingtogether.org/stories/ncgt-and-ncce">Read the Story</a>
Across NC, Networking and Educational Efforts Connect Small and Mid-sized Farmers with Larger Markets Read the Story
Niche Meat Producers Connecting to Mainstream Markets Read the Story
