Breaking Down the Cost of Pastured Pork (2016)

CEFS2021-10-27T12:05:28-04:00

How to Sell Pastured Meat Products to Grocery Stores via Direct Store Delivery (2016)

CEFS2021-10-27T12:11:46-04:00

Special Claims and the Approval Process for Niche Meat Production (2014)

Shane McCoy2021-10-27T18:11:09-04:00

NC Choices’ Why Start a Local Meat Buying Club

Shane McCoy2021-10-27T12:08:42-04:00

USDA Food Safety Inspection Service Nutrition Labeling Compliance Guidelines for NC Meat Handlers and Meat Processors

Shane McCoy2021-10-27T12:09:09-04:00

Retailer Talking Points: How to Answer Consumer Questions on Local Meats (2014)

Shane McCoy2021-10-27T12:09:30-04:00

NC Choices FAQs: Agricultural Marketing Service’s Withdrawal of the Grass Fed Claim (2016)

CEFS2021-10-27T12:10:34-04:00