Navigating the USDA GAP Audit: Wake County June 16, 2015 - 9 am to 4 pm NC Growing Together is partnering with Carolina Farm Stewardship Association, North Carolina State University, and North Carolina Cooperative Extension to deliver workshops across the state with the aim of providing farmers with the tools to reduce food safety risks [...]
March 2015 - The economic success of fruit and vegetable production is highly dependent on postharvest quality preservation. When marketing fresh fruits and vegetables, understanding the processes affecting product quality during storage and transportation is essential in obtaining a premium price for the product. To assist growers in developing skills that will provide a competitive [...]
February 2015 - This spring NC Growing Together, NC State University, and the Cooperative Extension Service are partnering to offer Post-Harvest Handling for Enhanced Shelf Life workshops for small and mid-sized growers. Half-day workshops will be held April 14 in Duplin County and May 21 in Catawba County. An advanced, full-day workshop will be held June 2 in [...]
August 2014 - NC Growing Together, North Carolina State University, North Carolina Cooperative Extension, and Carolina Farm Stewardship Association (CFSA) will be offering workshops aimed at providing farmers with the tools to reduce food safety risks and meet market requirements. The two-part Fresh Produce Good Agricultural Practices Workshop Series combines classroom and on-farm instruction to [...]
Vince Evans of Evans Family Farm. July 2014 - NC Growing Together, in partnership with NC State University, NC Cooperative Extension, and the Carolina Farm Stewardship Association (CFSA), is providing intensive, hands-on technical support to enable small-scale farmers to achieve Good Agricultural Practices (GAPs) certification of their farms. The USDA-developed GAPs certification system [...]
Across NC, Networking and Educational Efforts Connect Small and Mid-sized Farmers with Larger Markets Read the Story
