Learn More About Local Meat | First Thursdays Sept. – Dec. | Lexington, NC
Learn both meat cutting and cooking skills using chicken, pork, turkey, and beef all purchased from local farmers!
Save the Date | April 20, 2017 | Pastured Pork and Poultry Walk, Paddock Demo, and Intensive for Beginning and Transitioning Farmers
NC Choices presents in collaboration with Warren Wilson College Farm, A Pastured Pork & Poultry Walk, Paddock Demo, and Intensive for Beginning and Transitioning Farmers.