NC Catch Local Seafood Market Lists (2017)

Marcello Cappellazzi2021-10-27T17:17:14-04:00

How it Works Handbook: A Guide to University Food Systems and Local Food Programs (2018)

Marcello Cappellazzi2019-02-27T10:57:57-05:00

Students in the Local Food Value Chain: Experiences from the 2018 NC Growing Together Summer Internship

Waystone Design2018-09-25T22:47:18-04:00

Local Food Supply Chain Apprenticeship: A Program Guide (2018)

Waystone Design2018-09-27T11:56:48-04:00

Collaborative Farming in NC (2017)

Waystone Design2021-10-27T18:08:54-04:00

Hubs & Kitchens: Food Hubs, Commercial Community Kitchens, and Copackers in NC (2017)

Waystone Design2021-10-27T17:17:23-04:00

SBC-SBTDC REAL Agriculture & Cooperative Extension Curriculum Guide (2017)

Waystone Design2018-09-27T12:21:19-04:00

Students in the Local Food Value Chain: Experiences from the 2016 NC Growing Together Summer Internship

Waystone Design2018-09-25T22:35:49-04:00

Introduction to Wholesale Marketing Curriculum Unit (2017)

Waystone Design2021-10-15T18:08:28-04:00

Students in the Local Food Value Chain: Experiences from the 2017 NC Growing Together Summer Internship

Waystone Design2018-09-25T22:35:07-04:00