Introduction to Wholesale Marketing Curriculum Unit (2017) 2018-09-27T12:24:15+00:00

Project Description

Introduction to Wholesale Marketing Curriculum Unit

This presentation is one of a series of units developed for small business counselors and instructors to utilize when working with farm & food businesses. Some of the series’ topics include Introduction to Food Safety, Social & Online Media for Farms & Food Businesses, and Direct Marketing.

Instructors are encouraged to download and utilize the presentation, which includes notes and links to additional resources.

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There are two resources which may be useful in finding additional materials to support this curriculum unit:

This presentation is authored by Rebecca Dunning of the NC Growing Together Project. Instructors may contact Rebecca with questions by email at rebecca_dunning@ncsu.edu.

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