The Center for Environmental Farming Systems is a partnership of North Carolina State University, North Carolina Agricultural and Technical State University, and the North Carolina Department of Agriculture and Consumer Services.
Learn how aspects of post-harvest handling veggies and see a cool bot in action at our workshop on April 2nd at 9:00 AM! The activities you take during harvest and postharvest handling of your vegetables can have a big impact on the shelf-life, quality and safety of your produce. In this workshop, not only will [...]