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So far Waystone Design has created 150 blog entries.

NCGT Apprentice Sarah Massey, FreshPoint

July 2016 - As the FreshPoint apprentice, Sarah Massey has been learning a great deal about wholesale marketing and food service. Studying food and nutrition at Meredith College, she found a particular interest in local and sustainable agriculture, so she was excited to work with Senior VP Chris Woodring to help more local farmers connect with [...]

2018-09-15T10:11:44-04:00July 26th, 2016|NCGT News|

NCGT Apprentice Claire McLendon, Farmer Foodshare and Working Landscapes

July 2016 - This summer, Claire McLendon has had the opportunity to join her interests in local food and flow charts to help Karla Capacetti, of Farmer Foodshare in Durham, and Gabriel Cummings, of Working Landscapes in Warren County. Claire, who worked for eight years as a UNC Library employee, has been excited to find that [...]

2018-09-15T10:11:29-04:00July 26th, 2016|NCGT News|

NCGT Apprentice Taylor Halso, Onslow County Cooperative Extension

July 2016 - Taylor Halso, a junior at the University of Mount Olive, has been working with Onslow County Cooperative Extension Director Peggie Garner. She hopes to go into social work on a military base in the future, and has been excited to learn about ways that local agriculture can contribute to the welfare of [...]

2018-09-15T10:13:00-04:00July 26th, 2016|NCGT News|

NCGT Apprentice Sandy Ramsey, Lowes Foods

July 2016 - This summer, Sandy Ramsey has been the apprentice for Lowes Foods,where she has been working with Krista Morgan, Lowes Foods' Locally Grown Accounts Representative and Liaison to NCGT. Her experiences working on an organic chicken farm and as the NC State University farmers' market manager have given her a background in local [...]

2018-09-15T10:14:13-04:00July 26th, 2016|NCGT News|

CEFS’ Supply Chain Scholars Bridge Business, Local Food Systems Work

Graham Givens May/June 2016 -- The Center for Environmental Farming Systems' Supply Chain Scholars are creating connections between business and local food systems work. Graham Givens and Kaitlyn Sutton are both MBA students at NC State University's Jenkins Graduate School of Management. As Supply Chain Scholars, they are looking at ways to build [...]

2018-09-15T10:18:42-04:00June 16th, 2016|NCGT News|

Introducing the 2016 NCGT Local Food Supply Chain Apprentices!

The 2016 Local Food Supply Chain Apprentices with their mentors. May/June 2016 -- We have a great group of Local Food Supply Chain Apprentices on the ground here in North Carolina! Apprentices spend eight weeks working with local food hubs, businesses and organizations to gain hands-on training in local food systems and value [...]

2018-09-15T10:17:52-04:00June 16th, 2016|NCGT News|

Lowes Foods Creates Efficient Model for Bringing on Local Vendors at New Stores

NCGT’s Laura Lauffer speaks at Lowes Foods’ Greer, SC new vendor summit. May/June 2016 -- Lowes Foods is expanding in South Carolina, and NC Growing Together support is helping to bring on local vendors around their new stores. Krista Morgan, Lowes Foods Locally Grown Accounts Representative and NC Growing Together Liaison, planned a local [...]

2018-09-15T10:19:28-04:00June 16th, 2016|NCGT News|

NCGT Supporting Farm-to-Base, Base-to-Farm Efforts at Camp Lejeune

Onslow County Incubator Farm April 2016 -- NC Growing Together is strengthening farm-to-base and base-to-farm connections with new project partner Marine Corps Base Camp Lejeune in Jacksonville, NC. NCGT matched funds with Onslow County Cooperative Extension and Onslow County Farmers Market Association to hire a full time Farmers Market and Incubator Farm Manager [...]

2018-09-15T10:20:38-04:00May 1st, 2016|NCGT News|

GroupGAP: A New Food Safety Option for Small-Scale Growers

NCGT's Trish Tripp during a GroupGAP practice audit. April 2016 -- In April 2016, the USDA Agricultural Marketing Service (AMS) announced a new food safety certification program called GroupGAP. The program allows small farms to share the cost of certification across a group of growers, and was developed in partnership with the Wallace [...]

2018-09-15T10:21:20-04:00May 1st, 2016|NCGT News|

Peer Learning Across the Supply Chain: Connecting Small-Scale Farmers, Mainstream Buyers

FreshPoint's Dan Batchelder explaining grading requirements to a producer at a recent Postharvest Handling workshop. April 2016 -- NC Growing Together is bringing together small-scale farmers and food service and retail buyers for capacity-building along the local food supply chain. Events such as Grower-Buyer Mixers and Postharvest Handling Workshops provide opportunities for peer-to-peer [...]

2018-09-15T10:21:49-04:00May 1st, 2016|NCGT News|
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