Project Description

Structural Racism and Food Inequity (2014)

This webinar discusses the past, current and future work at NC A&T State University as a part of the Center for Environmental Farming Systems to address food system inequities. The discussion covers our history of youth work and community engagement in eastern North Carolina as well as statewide efforts and national engagement with organizations like the Inter-Institutional Network for Food and Agricultural Sustainability (INFAS) and the Center for Social Inclusion (CSI) as well as the W.K. Kellogg Foundation (WKKF) to build shared language, a shared analysis and frame for food equity using race as a lens.

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