Workshops

Name: Navigating Your Food Business Series
Start: 2026-03-24T18:00:00-04:00
End: 2026-03-24T19:30:00-04:00

March 2026
March SERV Safe: Food Safety Manager’s Course & Exam EBCI County

Featured March 2 @ 9:00 am - 5:00 pm

Ginger Lynn Welch Complex 810 Acquoni Rd Cherokee, NC 28719 Ginger Lynn Welch Complex 810 Acquoni Rd, Cherokee, NC, United States

This program is for foodservice managers and supervisory staff in any foodservice establishment. Join instructor, Kimberly Terrell, Family and Consumer Science Agent with the Macon County Cooperative Extension Office, as she teaches the SERV Safe course and facilitates the SERV Safe exam at the EBCI Extension. (Ginger Lynn Welch Complex, 810 Acquoni Rd. Cherokee, NC 28719) [...]
Navigating Your Food Business Series

Featured March 24 @ 6:00 pm - 7:30 pm Navigating Your Food Business Series

Navigating Your Food Business: A Success Series in 2026 Series Introduction Webinar March 24, 6-7:30pm, Zoom This session is your direct roadmap to the resources available in North Carolina and future education opportunities in this series. Insights on Process Authority and laboratory services Introduction to food regulation in North Carolina Who is available to help [...]