Across key local and regional markets (i.e., farmers markets, farm to school, food hubs serving other institutions, and restaurants) we expect to see up to a $688.7 million decline in sales leading to a payroll decline of up to $103.3 million, and a total loss to the economy of up to $1.32 billion from March to May2020. Without immediate mitigation, we may lose many small, socially disadvantaged, and beginning farms and the important markets they serve.

Join this webinar to learn about how to analyze and report this data.