The Center for Environmental Farming Systems is a partnership of North Carolina State University, North Carolina Agricultural and Technical State University, and the North Carolina Department of Agriculture and Consumer Services.
Tour One - Smoky Mountain Mangalitsa Learn how this unique pork production farm pivoted during Covid to add a unique glamping and camping operation on the Pigeon River. In 2021 they diversified into agritourism by offering primitive camping and farm tours. Pork sales soared along with a consistent stream of revenue. DETAILS The farm tour [...]
Tour Two - Sustainabillies This vibrant farm grows organic produce and herbs and is also home to a forge and classroom space. Come see how this busy family integrates educational programming into their dynamic income stream. DETAILS The farm tour of Sustainabillies takes place 5:30 to 7:30 PM. There is no charge for the farm [...]
Tour Three - KT's Orchard KT and her family own a thriving orchard and honey business. The pick-your-own berry and apple operations add significant revenue along with KT’s farm store. Come with closed toe shoes and be ready to have a romp and shop! DETAILS The farm tour of KT's Orchard takes place 5:30 to [...]
Tour Four - Jehovah Rah Farm First stop of two: This livestock farm offers a unique experience for Airbnb customers. Visitors stay in an authentic mountain cabin complete with a working loom for clients to make their own fiber rug! The owners allow visitors to sit and watch what is happening on the farm or actively [...]
Tour Five - Ferguson's Supply and Glamping Second stop of two: Ferguson’s Supply is adding glamping and an event venue to this 100-year thriving cattle farm. Not only that, but they are also upgrading menu offerings and adding live music. Our last stop on this tour will include meal options and a historic tale of a [...]