EmPOWERing Mountain Food Systems (EMFS) engaged with over 100 food supply chain partners to assess current needs, gaps and opportunities in the EMFS project footprint of 12 western NC counties and the Qualla Boundary of the Eastern Band of Cherokee Indians.

This report presents findings from the Western North Carolina (WNC) Local Food Supply Chain Needs Assessment, highlighting the challenges, priorities, opportunities, and strategic recommendations for enhancing the economic sustainability and growth of local food system businesses and organizations. The data was gathered directly from key stakeholders, including farmers, meat and dairy processors, food hubs, commercial kitchens, and farm stands operating within the assessment area.