Tastings

Since 2007, the Farm to Fork Picnic has helped to drive the incredible growth of our local food movement in the Triangle. The area’s best farmers and chefs are paired together to create delectable bite-size dishes that inspire and amaze. The event also features local food artisans and beverage producers, with live music, fun activities for children, and surprises for the whole family. Bon Appétit Magazine called it “the country’s best all-you-can-eat feast”!

Join the Farm to Fork email list to hear when pairings, beverage producers, and artisans are announced!

2025 Restaurants

Alpha Pie
Equiti Foods and Weaver Street Market
The Fearrington House
Hadley Catering
Locals Oyster Bar Durham
Longleaf Swine
A Place at the Table
Rave Catering @ NCSU
Snap Pea
Strong Arm Baking
Under the Oak Catering
White Clover Catering

Dish and nutritional information coming soon! We do our best to provide accurate information, but please verify your allergy or dietary concerns with the chefs.

Farms

Burkett Farm
Chapel Hill Creamery
Fickle Creek Farm
Firsthand Foods
Fox Farm & Forage
Hilltop Farms
Locals Seafood
Maple Spring Gardens
Nourish Family Farm
Raleigh City Farm
Ran-Lew Dairy
Red's Quality Acre
Red Tail Grains

Artisans

Big Spoon Roasters
Boxcarr Handmade Cheese
Its All Good Seasoning
Julz's Creations
Mrs. Ruth's Jams
Queen's Jollof Sauces and Seasoning
The Spicy Hermit
Videri Chocolate Factory

Beverage Providers

Carrboro Coffee Roasters
Fullsteam Brewery
James Creek Cider House
Steel String Brewery
Ment Beverage Co
Wine Authorities

Curious about past participants?

Read more at this link.