Tastings

Since 2007, the Farm to Fork Picnic has helped to drive the incredible growth of our local food movement in the Triangle. The area’s best farmers and chefs are paired together to create delectable bite-size dishes that inspire and amaze. The event also features local food artisans and beverage producers, with live music, fun activities for children, and surprises for the whole family. Bon Appétit Magazine called it “the country’s best all-you-can-eat feast”!

2024 Farmer/Chef Pairings

#	Restaurant	Farmer/Farm	Dish	Gluten Free	Dairy Free	Vegetarian	Vegan	Other allergens
1	401 Main	CCCC Student Farm	Sage Roasted Beet Salad with Goat Cheese and Strawberry-Basil Vinaigrette					Tree nut
2	A Place at the Table	Raleigh City Farm	Goat Cheese Creamed Kale, Fig Preserve & Speck Crostini / Goat Cheese Creamed Kale, Fig Preserve & Crisp Kale Crostini					Gluten, Dairy
3	Circle City Supper Club	Celebrity Dairy	Stracciatella Goat Milk Gelato, Pistachio Shortbread, Mint Skyr Crema					Gluten, Dairy
4	Corner Yaki	Firsthand Foods	Short-Rib Dumpling					Gluten, Sesame, Soy
5	Counting House	Woodland Farm	Porchetta Sandwich					Gluten
6	Everything Bagels	Firsthand Foods	Pork Belly BLT					Gluten, Dairy, Soy
7	Farm to ECE	Footprints in the Garden	Shamrock Smoothie
8	Farmhouse Cafe	Blue Sky Farms	Curried Malanga Coco “Vichyssoise” with Green Apple Pico and Pistachio Oil					Tree nut
9	Gocciolina Restaurant	Carolina Pastures	Dawnbreaker Farm Turkey and Duck Meat Ball with 24 Month Hombre Farm Parmigiano Reggiano and Sauce					Gluten, Dairy
10	Longleaf Swine	Double Nut Farms	Garlic Link Bratwurst with Jowl Bacon Mustard					Gluten, Dairy, Egg
11	Mothers and Sons Trattoria	Maple Spring Gardens	Molasses Ham Bruschetta, Sweet Onion Jam, Arugula and Mint Salad					Gluten
12	Neal's Deli	T5 Farms	Summer Squash Casserole					Gluten, Dairy, Egg
13	Plates Neighborhood Kitchen	Fickle Creek Farm	Cucumber Vichyssoise					Dairy, Egg
14	PoshNosh	Goodness Grove	Union Special Za’atar Crostini with Charred Sugar Snap Peas, Sumac, Mint, Lemon, Burrata, Borage Flower, and Black Radish					Gluten, Dairy
15	Rave! Catering @ NC State Dining	Bravo Steaks	Banh Joe Mi: Bravo Farms Berkshire Pork Banh Mi, Sloppy Joe Style with Pickled Daikon, Carrots, and Jalapeno on King's Hawaiian Roll. Available Gluten Free as a Lettuce Wrap.					Gluten, Fish, Egg, Sesame, Soy
16	Saladelia Cafe + Catering	Piedmont Microgreens	Roasted Beet Salad with Microgreens & Labneh					Dairy
17	Seeds and Salt	Red's Quality Acre	Beet Cavatelli with Fennel, Olives, and Pecorino					Gluten, Dairy
18	Short Winter Soups	Farmer Foodshare	Strawberry Gazpacho					Sesame
19	Snap Pea	Transplanting Traditions	Spring Veggie Toast with House Labneh					Gluten, Dairy
20	Strong Arm Baking Co.	Fieldstone Garden	Pork Belly Bo Ssam with Kimchi Two Ways					Gluten, Sesame, Soy
21	The Fearrington House	Axis Produce	Grana Padano Sformato with Cherry Tomato, Olive Oil, and Aged Balsamic Gelee					Gluten, Dairy, Egg
22	West End Kitchen & Catering	Chatham Oaks Farm	Pulled Pork Sliders with Strawberry BBQ Sauce
23	White Clover Catering	Red Tail Grains	Vegetarian Posole

We do our best to provide accurate information, but please verify your allergy or dietary concerns with the chefs.

Thank you to our supporting farms: Beth’s Farm, Faithfull Farms, and Ran-Lew Dairy.

Artisans

Beverage Providers