local food – Center for Environmental Farming Systems

Navigating Your Food Business Series: Retail Foods – Restaurants, Food Trucks & more

CEFS — Wed, 10 Jun 2026 22:00:00 +0000

Retail Foods: Restaurants, Food Trucks & more

Wednesday | Jun 10 | 6:00 PM — 7:15 PM

Join NC State Extension as we welcome Ellen Shumaker and the Safe Plates Team on this webinar as we investigate food safety requirements for food entrepreneurs and existing food businesses in the retail food sector. Be sure to stay and learn more about the Safe Plates Program from NC State Extension! The session will conclude with a Q&A.
Register here: https://ncsu.zoom.us/meeting/register/Z-WNPTVnRsq9Y3-AoNGSew

Navigating Your Food Business Series: Retail Foods – Restaurants, Food Trucks & more

CEFS — Wed, 10 Jun 2026 17:00:00 +0000

Retail Foods: Restaurants, Food Trucks and more

Wednesday | Jun 10 | 1:00 PM — 2:15 PM

Food Labeling: Navigating Your Food Business Series

CEFS — Wed, 03 Jun 2026 22:00:00 +0000

Food Labeling: Navigating Your Food Business Series

Wednesday | Jun 03 | 6:00 PM — 7:15 PM

Join Kate Nicholas with NC State Extension Food Safety on this webinar on best practices for food labeling for food entrepreneurs and existing food businesses. The session will conclude with a Q&A with the Extension Team.

Food Labeling: Navigating Your Food Business Series

CEFS — Wed, 03 Jun 2026 17:00:00 +0000

Food Labeling: Navigating Your Food Business Series

Wednesday | Jun 03 | 1:00 PM — 2:15 PM

Grant Writing and Funding for Food Businesses: Navigating Your Food Business Series

CEFS — Wed, 20 May 2026 22:00:00 +0000

Grant Writing and Funding for Food Businesses: Navigating Your Food Business Series

Wednesday | May 20 | 6:00 PM — 7:15 PM

Join NC State Extension as we welcome Traci Dixon and Kittrane Sanders on this webinar on how to find and submit grants for food entrepreneurs and existing food businesses. The session will conclude with a Q&A with the Extension Team.

https://ncsu.zoom.us/meeting/register/REpxK0CgTpqzBvKLfHnUyg

Grant Writing and Funding for Food Businesses: Navigating Your Food Business Series

CEFS — Wed, 20 May 2026 17:00:00 +0000

Grant Writing and Funding for Food Businesses: Navigating Your Food Business Series

Wednesday | May 20 | 1:00 PM — 2:15 PM

https://ncsu.zoom.us/meeting/register/-Norl_FxQ0iIDR-zEjJfWg

Navigating Your Food Business Series: Marketing & Competitive Analysis – Standing Out in NC’s Food Scene

CEFS — Wed, 13 May 2026 22:00:00 +0000

Marketing & Competitive Analysis – Standing Out in NC’s Food Scene

Wednesday | May 13 | 6:00 PM — 7:15 PM

Join NC State Extension as we welcome Jennifer Badger, with the Empowering Mountain Food Systems Project on an informational webinar on how analyzing the market and your competition in the food and agriculture sector can help your business stand out across NC.

Navigating Your Food Business Series: Marketing & Competitive Analysis – Standing Out in NC’s Food Scene

CEFS — Wed, 13 May 2026 17:00:00 +0000

Marketing & Competitive Analysis – Standing Out in NC’s Food Scene

Wednesday | May 13 | 1:00 PM — 2:15 PM

Navigating Your Food Business Series

CEFS — Wed, 06 May 2026 22:00:00 +0000

Got 2 Be NC – NCDA’s Marketing Services:

Navigating Your Food Business Series

Wednesday | May 06 | 6:00 PM — 7:15 PM

Join NC State Extension as we welcome NCDA’s Got 2 Be NC Marketing team on an informational webinar on how this program supports food and agriculture businesses across NC.

https://ncsu.zoom.us/meeting/register/1ahc4h14Tm-IcqJa7DMX4g

The session will conclude with a Q&A with project leaders.

Navigating Your Food Business Series

CEFS — Wed, 06 May 2026 17:00:00 +0000

Got 2 Be NC – NCDA’s Marketing Services: Navigating Your Food Business Series

Wednesday | May 06 | 1:00 PM — 2:15 PM

Join NC State Extension as we welcome NCDA’s Got 2 Be NC Marketing team on an informational webinar on how this program supports food and agriculture businesses across NC. The session will conclude with a Q&A with the Got 2 Be NC Team.