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DTSTART;TZID=America/New_York:20260625T090000
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UID:33628-1782378000-1782403200@cefs.ncsu.edu
SUMMARY:Pasture Pork Workshop
DESCRIPTION:Interested in raising “Pastured Pork”? Join N.C. Cooperative Extension and NC Choices for a workshop and tour on Thursday\, June 25 from 9:00-4:00 at the NC A&T State University Farm Pavilion\, 3020 McConnell Road\, Greensboro. Registration is required: \nRegister on Eventbrite. \nThe cost is $20 and includes lunch. \nTopics covered include:\n\nbreed selection\nherd management\npasture management\nhoop housing\nfeeding and nutrition\nthe Meat Business\na farm tour\n\nSpeakers are: Dr Derrick Coble NC A&T State University; Lee Menius & Sarah Blacklin NC Choices Program; Silvana Pietromosli NC State Animal Science Department. \nContact April Bowman\, Stokes County Livestock Agent at 336-593-8179 or awbowman@ncsu.edu or Brandon Hartman\, Rockingham County Livestock Agent at 336-520-2548 or bthartma@ncsu.edu with questions.
URL:https://cefs.ncsu.edu/event/pasture-pork-workshop-2/
LOCATION:N.C. A&T State University Farm Pavilion\, 3020 McConnell Rd.\, Greensboro\, NC 27401\, 3020 McConnell Rd\, Greensboro\, NC\, 27401\, United States
CATEGORIES:CEFS,NC Choices
ATTACH;FMTTYPE=image/jpeg:https://cefs.ncsu.edu/wp-content/uploads/Outdoor-pigs-at-CEFS.jpg
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