Agroecology On-Farm Dinner
October 7, 2017 @ 4:00 pm - 7:00 pm
A delicious way to support the NC State Agroecology Education Farm! Take a self-guided tour of our working farm, be a part of the dedication of the brand new postharvest teaching pavilion, and enjoy live music before sitting down to a delicious dinner highlighting seasonal, sustainably-grown farm produce.
NC State brewed beer will be on tap and appetizers will be served before a family-style meal prepared by NC State Chef Adam Smith with special guest chefs.
Tickets: $80 per plate until 9/23; $100 per plate after 9/23. If seats are still available, the at-the-door price will be $125 per plate.
Your ticket purchase will support the Agroecology Education Farm and our mission of providing NC State students and the surrounding community with hands-on learning in sustainable and local agriculture.
For more information and to purchase tickets please visit http://go.ncsu.edu/agroecology-dinner
This event is a fundraiser for the NC State Agroecology Education Farm. The on-farm dinner is co-sponsored by and fundraising efforts operate under the auspices of the NC Agricultural Foundation, Inc., a 501(c)(3) organization.