EMFS has resources to support businesses, students, supply chain intermediaries, educators, and others in a variety of food system settings. Our project team is excited to hear from you and to work with you to support the food & farm economy in WNC!

Chumper Walker

EMFS Project Co-PI & Cooperative Extension Director, EBCI

chumper_walker@ncsu.edu 

Laura Lauffer

EMFS Project Co-PI & Project Director

lwlauffe@ncsu.edu

Jessica Mrugala

Regional Extension Agent for Local Foods

EBCI Cooperative Extension

jmrugal@ncsu.edu

Lauren Hill

Administrative Assistant, EMFS Project

lmhill5@ncsu.edu

Agritourism

Dr. Whitney Knollenberg

Assistant Professor, Department of Parks, Recreation, and Tourism Management, NC State University

whitney_knollenberg@ncsu.edu

Land Access

Stephen Bishop

NC Farmlink Director – Western Region

NC State University Department of Horticultural Science

sabishop@ncsu.edu

EMFS Advisory Partners

Kelley Hiemstra
West District Extension Director
kahiemst@ncsu.edu

Craig Mauney
Area Specialized Agent, Agriculture – Commercial Vegetables and Fruits
Henderson County Center
craig_mauney@ncsu.edu

Russ Harris
Director of Community and Economic Development
828.586.1962 ext. 214
russ@regiona.org

Ann Bass
ARC Community Economic Development Planner
828 508-0107
ann.bass@nccommerce.com

Rob Hawk
County Extension Director
Jackson & Swain County Cooperative Extension Offices
rjhawk@ncsu.edu

Debra Sloan
NCDA Western Region
Aquaculture Consultant
Agribusiness Development
Franklin (828) 524-1264
debrasloan@earthlink.net

Lance Collins
Director of Small Business Center,
Tri-County Community College
LCollins@tricountycc.edu

Marne Harris
Director of Small Business Center,
Southwestern Community College
m_harris@southwesterncc.edu

Ashley Swanger
Director of Small Business Center,
Haywood Community College
acswanger2@haywood.edu